Alma Mediterranea by Marcia Barrington
by Marcia Barrington

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A Bite of the French Mediterranean at the Divertimenti Cookery School

  • The Divertimenti Cookery School 227-229 Brompton Road London, England, SW3 2EP United Kingdom (map)
Socca with roasted peppers, olives and goat's cheese

Join Marcia on a culinary tour embracing some of the vibrant flavours of the French Mediterranean. In this hands-on masterclass expect fresh fish and sparkling produce from the market along with olives, herbs, a little garlic and delicate olive oil. 

Marcia’s Mediterranean inspired menu will comprise Socca w roasted peppers, olives and goat’s chevre; Le Grand Aioli: A vivid spread of sparkling vegetables, a little steamed seafood and fresh aioli; Rouget (Red mullet) w sauce vierge, fennel and tapenade; Provençal tomatoes w soft herbs, breadcrumbs and anchovy; and to finish - Meringues aux pignons with raspberry and orange sauce.

To book please visit www.divertimenti.co.uk